Rich, creamy, and rooted in the Caribbean.

Kajani Roots Creamy Coconut Sauce blends real coconut milk, heavy cream, cheddar and Monterey Jack cheese, and Caribbean jerk marinade into a velvety, mild Afro-Caribbean sauce unlike anything else on your shelf. Crafted by founder Charles Brewer, inspired by his Liberian heritage — award-winning for good reason.

Use it as a dipping sauce for grilled chicken or shrimp, a creamy base for rice and pasta dishes, a sauce for jerk chicken bowls, or a finishing drizzle over roasted vegetables. 12 servings per jar. Fresh premium ingredients. Mild and approachable for the whole family.

Rooted in Flavor.